![]() The key here is using a good quality cheese, like Cabot Mild Cheddar Cheese. ![]() Cover and simmer for 10-12 minutes or until macaroni is cooked and almost all of the liquid is absorbed. You barely have to lift a finger here.Īfter the quick-release, you can stir in all the cheese, letting it melt right into the pasta. Add macaroni and turn heat to medium low. So it’s no wonder that this mac and cheese yields that super creamy, super epic cheese sauce.Īnd my favorite part? You can throw all of it in the Instant Pot®! And I mean, all of it, even the uncooked pasta. Stir in cheese cook until melted, stirring occasionally. Simmer on medium-low heat 8-10 min or until macaroni is tender. Owned by 800 farm families throughout New York and New England since 1919, Cabot creates the best cheese and dairy. This 20-Minute Ground Beef Cheeseburger Macaroni Recipe Will Make You Toss the Box by 30Seconds Food 1 pound ground beef 1 onion, chopped 4 cloves garlic. Add water, ketchup and onion powder mix well. This cheeseburger macaroni pasta meal is made with real cheese and no artificial flavors. Add your own twist with cooked bacon, shredded cheese or sliced tomatoes for an extra dose of flavor. Aka, homemade hamburger helper made a million times better thanks to Cabot cheese. Simply add ground beef or hot dogs, water, and milk to create an irresistible, delectably cheesy meal option for any day of the week. With the move, the traveling, the wedding planning, and the holidays, we’ve been constantly on the go-go-go.īut even with our super busy schedules, I can still whip up this cozy, comforting cheeseburger mac in a flash. Cheeseburger macaroni recipe? YES, PLEASE! Hamburger meat, pasta and an epic cheese sauce.
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